Gluten-Free Belgian Chocolate Croissants (4-pack)
Indulge in flaky, buttery gluten-free chocolate croissants filled with rich Belgian chocolate. Hand-laminated in small batches for authentic layers and a tender, golden crumb — with no gluten or eggs.
These are the real-deal French-style croissants you’ve been missing: shatteringly crisp on the outside, delicate and layered inside, with a generous ribbon of premium Belgian chocolate in every bite. Perfect for a special breakfast, weekend brunch, or whenever you want a luxurious treat that fits your dietary needs.
Why customers love them:
• Authentic flaky layers and buttery texture (yes, they really taste like classic croissants)
• Rich Belgian chocolate filling — indulgent without being overly sweet
• 100% gluten-free & egg-free, made with premium ingredients
• Small-batch, handcrafted fresh each week in our Miamisburg kitchen
Freshness note: Baked in limited quantities for peak flavor and texture. Best enjoyed the day they’re baked or gently reheated. Pre-order recommended — quantities are limited each week.
Pickup: Tuesdays & Thursdays 12–4 pm and Saturdays 10 am–1 pm in the Miamisburg area (easy driveway pickup — text when you arrive).
Shipping: Available frozen with reheating instructions (select at checkout if needed).
Ingredients: Gluten-free wheat starch (celiac-safe), unsalted butter, Belgian chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla), milk, water, sugar, yeast, salt, and our signature GF blend, wheat starch no gluten celiac safe.
Gluten-Free Belgian Chocolate Croissants (4-pack)
Indulge in flaky, buttery gluten-free chocolate croissants filled with rich Belgian chocolate. Hand-laminated in small batches for authentic layers and a tender, golden crumb — with no gluten or eggs.
These are the real-deal French-style croissants you’ve been missing: shatteringly crisp on the outside, delicate and layered inside, with a generous ribbon of premium Belgian chocolate in every bite. Perfect for a special breakfast, weekend brunch, or whenever you want a luxurious treat that fits your dietary needs.
Why customers love them:
• Authentic flaky layers and buttery texture (yes, they really taste like classic croissants)
• Rich Belgian chocolate filling — indulgent without being overly sweet
• 100% gluten-free & egg-free, made with premium ingredients
• Small-batch, handcrafted fresh each week in our Miamisburg kitchen
Freshness note: Baked in limited quantities for peak flavor and texture. Best enjoyed the day they’re baked or gently reheated. Pre-order recommended — quantities are limited each week.
Pickup: Tuesdays & Thursdays 12–4 pm and Saturdays 10 am–1 pm in the Miamisburg area (easy driveway pickup — text when you arrive).
Shipping: Available frozen with reheating instructions (select at checkout if needed).
Ingredients: Gluten-free wheat starch (celiac-safe), unsalted butter, Belgian chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla), milk, water, sugar, yeast, salt, and our signature GF blend, wheat starch no gluten celiac safe.
Image 1 of 5
Image 2 of 5
Image 3 of 5
Image 4 of 5
Image 5 of 5
