GLUTEN FREE Artisan BREAD BAKERY 4U, LLC

Logo for Gluten Free Artisan Bread Bakery 4U, LLC featuring a stylized loaf of bread and the text 'GF Bread Made To Order' on a brown, circular design with a dotted border on a green background.

Welcome

  • We are a 100% Gluten Free Artisan Bread Bakery, and we use certified gluten free or non-GMO flours. The main flours are organic. Pickup is now available every Saturday from 9 am to 3 pm at the 2nd Street Market 600 E 2nd St, Dayton, OH 45402. For pickup orders, I would encourage you to place your order early in the week to secure the item you wish to purchase. Thank you. Text inquiries to: 1-833-486-3731

  • In addition, we offer local delivery with no contact option right to your door in our local area (45458, 45459, 45420, 45429 for a flat fee of $5 to cover milage.

  • We provide mail orders within the US territory. Please note commercial shipping carriers don’t deliver Sundays or holidays.

  • To order breads, scroll to the bottom of this page to place your order.

What makes our breads unique? The level of care and love that goes into making nutritious and delicious breads. We also use 100% certified gluten free flours, and the main flours are organic or non-GMO. Care is given to the selection of gluten free flours, to observe that they contain a high level of naturally occurring protein, and minerals. The process involves a high level of attention to detail in the preparation of foods and sanitation of the kitchen. I am not just a baker/pastry chef, but a registered nutrition dietetic technician and a certified ServeSafe Manager level 2. Give us a try we aim to please with our delicious breads, biscuits, and scones. Saturdays we offer pickup of cupcakes, breakfast pastries, breads, and other individual desserts.

Text inquiries to: 1-833-486-3731

Oat Honey Boule Bread (GF, DF, EF)

Please note mail orders need to be placed Monday through Thursday. This will allow for breads to be baked and shipped the same day with minimum transit delay. Please note commercial carriers do not deliver Sundays or holidays. I strive for a 2 day delivery for bread freshness delivery. The last day of the week to place orders is Thursdays by 8 am. EST for delivery Saturday of the same week.

Thank you. Order above.

GF Artisan Bread Bakery

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GF Southern Biscuits (6 servings) $3.50 ea.
$21.00
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Country Milk Sourdough Batard Bread (GF, EF)
$18.00
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DOUBLE CHOCOLATE SOURDOUGH BREAD (GF, Vegan option)
$18.00
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Everything Sourdough Bread (GF, V)
$16.95
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Kalamata Olive Sourdough Bread Boule (GF, V)
$18.75
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Oat Honey Boule (GF, V)
$14.75
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Buckwheat Levain Boule Bread (GF, V)
$15.75
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Sunflower Sourdough Bread Boule (GF, V)
$14.75
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Double Chocolate Scone Mix (GF, EF)
$14.75
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Cherry Nut Sourdough Bread
$18.95
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Bakery Policy:

  • Return Policy:

    All custom made bread sales are final due to food hazards and contamination safety issues. Orders cancelled within one day of the baking and shipping date will result in no refund, but a credit will be given to be used within 60 days. These breads are made to order only. Please note we bake and ship the same day, and our focus is to reduce the transit time with carriers to deliver your custom gluten free breads in optimal condition.

  • Terms of service:

    If your order was received damage, please contact us immediately, and provide us with details of the damage and photos. We will replace any damage items as soon as possible, but we will need to contact the carrier to request assistance with the return of the shipping fee. Email: gfartisanbreadbakery4u@proton.me

  • Privacy Policy:

    Gluten Free Artisan Bread Bakery 4U, LLC agrees to maintain high standards in respecting the privacy rights of our customers and to those visiting our website.

Double Chocolate Scones (GF, EF)

Double Chocolate Scones (GF, EF)

PUMPKIN SCONE (GF,LF, EF)

PUMPKIN SCONE (GF,LF, EF)

Sourdough Buckwheat Oat Bread (GF, V)

Sourdough Buckwheat Oat Bread (GF, V)

Country Sourdough Bread

Country Sourdough Bread

Oat Honey Boule Bread (GF, DF, EF)

Oat Honey Boule Bread (GF, DF, EF)

OAT HONEY BOULE BREAD (GF) (DF)

OAT HONEY BOULE BREAD (GF) (DF)

Sunflower Gluten Free Sourdough Bread

Sunflower Gluten Free Sourdough Bread

Buckwheat Sourdough Gluten Free Bread

Buckwheat Sourdough Gluten Free Bread

Sliced Buckwheat Boule Gluten Free

Sliced Buckwheat Boule Gluten Free

Apple Raisin Sourdough Bread (GF, DF, EF)

Apple Raisin Sourdough Bread (GF, DF, EF)

PEACH SCONE (SUMMER ONLY) (VEGAN)

PEACH SCONE (SUMMER ONLY) (VEGAN)

HOW TO TAKE CARE OF YOUR BREAD:

  • The bread has no preservatives, and is best to slice the bread and place it back in the plastic bag and freeze it inside a freezer bag. Then you can toast or warm the slices of bread as needed and make sandwiches or enjoy the toast with butter and jam.

  • Storing bread in the refrigerator is not advised because refrigeration dries the food within one day.

  • If you are serving the whole loaf of bread for a one time meal, then it’s best to lightly spray with mist of water and wrap the loaf in foil. Place the loaf in a pre-heated oven at 350 F, for 8-10 minutes. Just before serving remove the bread from the foil wrap and enjoy.

  • To cut the bread we use a serrated bread knife, it has a long and thin blade.

To contact by mail:

Gluten Free Artisan Bread Bakery 4U, LLC

707 Miamisburg-Centerville Road

Box 244

Dayton, Ohio 45459

Email: Info@glutenfreebreadbakery4U.com

Legend:

GF=Gluten Free

DF= Dairy Free

EF= Egg Free