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Jeannette Werle 4/5/24 Jeannette Werle 4/5/24

Chocolate Wild Honey Raspberry Tart

This tart is decadent in many ways from the mouth feel to the taste. Is easy to prepare and few of the components can be made in advance. The recipe can be adapted to be gluten free. Download the recipe immediately here or you can find it in my first dessert book Why Not Desserts? Artisan baking, in Amazon.